The Brora distillery was built in 1819 by the Marquess of Stafford , although it was known as "Clynelish" until the opening of the Clynelish Distillery in 1968, whereupon the name of the original Clynelish was changed to "Brora". Between May 1969 and July 1973, Brora produced a heavily peated whiskey to supply for blending; this is down to a shortage of Islay whisky caused by a drought in that region. Most of the whiskey produced as Brora after 1973 is in the lightly peated Highland style.
In early 1983, production at Brora which was stopped and the distillery was mothballed.
On October 9, 2017, Diageo announced that it will re-open the Brora distillery with production resuming in 2020.
Region - Highlands Age - 21 Year Old Size - 70cl ABV - 56.90% Edition - ...View full details£2,399.00Sale
A 20-year-old Brora from 1982, bottled in February 2003 by Ian Macleod for their Chieftan's range of whiskies. Distilled only a year before the di...View full details£1,055.99Sale
Region - Highlands Age - 30 Years Size - 70cl ABV - 52.4% Edition - ...View full details£2,799.00Sale